by Nip at 09-26-2018, 02:24 AM
Progesterone can help to heal the brain, but progesterone also increases blood viscosity. High blood viscosity increases the risk of stroke.
by ChasingGoodandEvil at 09-25-2018, 06:41 AM
Does anyone have any experience with this?
by ChasingGoodandEvil at 09-25-2018, 06:14 AM
Mittir or anyone, do you know what importance ray places on dietary sulfate? I think he mentioned it in a book, perhaps with similar characteristics as potassium. Also, does anyone know what causes restless sleep from b6? Im wondering if p5p would be better but thinking of makijg nutritional yeast pills with eggshell calcium.
by ChasingGoodandEvil at 09-08-2018, 01:31 AM
As commonly insisted upon. Morover, im reading that furosemide exacerbates and causes edema, by wcrivating aldosterone and renin/angiotensin.
by ChasingGoodandEvil at 09-06-2018, 09:58 PM
Methylene blue reduces pulmonary oedema and cyclo-oxygenase products in endotoxaemic sheep
by ChasingGoodandEvil at 09-06-2018, 09:46 PM
I hate furosemide, except possibly for euvolenic hypernatrenia
by ChasingGoodandEvil at 09-05-2018, 03:31 AM

I foujd that pubmed can specify date in advqnces search, so i always search before 1980
by ChasingGoodandEvil at 09-02-2018, 05:24 AM
Any opinions on this? Given how much people want to mute other people they dont like or dont agree with we're getting close.
by James24 at 08-30-2018, 06:54 PM
Hello guys, I'm not all that new to Peat's ideas but I am new to discussing them with other Peaters. At any rate, it's no secret that Peat seems to favor a more higher carbohydrate diet. However I've found it very difficult to maintain a high carb diet for a few reasons. Firstly, my food sucks and lacks flavor without fat. Secondly, on a very high carb diet I feel fine in the morning and then crash in the afternoons. Currently I'm eating anywhere between 180-200 grams of carbohydrates a day, mostly from fruit and raw honey. Most of my calories are coming from fat. I eat grassfed butter, coconut oil, coconut butter, coconut milk, and grassfed ruminant fats like beef, lamb, etc. My protein sources are mainly beef, beef liver, eggs (whole eggs), bone broth, gelatin, and oysters.  Not a milk fan, so I take crushed up eggshell powder for calcium. My PUFA intake is rather low, however, I'm not religious about it. I don't go out of my way to consume super low amounts of it. I simply avoid the seed oils, most nuts (I do eat macadamia), and I don't eat pork much (when I do, it's pasture raised pork). I consume avocados and EVOO occasionally.
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